85g
Enjoy dipped with turkish bread and your favourite infused olive oil.
Use as a coating for chicken, fish, seafood and haloumi cheese.
Also great as a sprinkle for salad or vegetables.
Some of our recipes using this product
Smashed Avocado with Caramelised Balsamic Reduction and Dukkah
Salmon with Macadamia Dukkah Crust
Andrew T. (verified owner) –
A favourite flavour addition for breakfast when sprinkled on smashed avo on toast and poached eggs.
Brenda (verified owner) –
Caution! Once you start, you can’t stop eating it, it’s very,very nice. Just like the Pistachio & Coconut Dukkah.