Truffle Olive Oil



A delicate earthy-flavoured finishing oil.

Drizzle through mashed potatoes, pasta or risotto. Lightly splash on roast veges, or simply use as a dipping oil with your favourite crusty bread. Pairs beautifully with our Macadamia Dukkah!

Some of our recipes using this product

Mushrooms on Toast with Truffle Olive Oil and Truffle Balsamic Reduction
Creamy Mushroom and Truffle Sauce
Truffle Marinated Filet Mignon with Charcoal Smoked Salt

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