75g
A delightful infusion of Australian salt flakes, Oakwood smoke and dried Chilli.
The perfect seasoning for Chilli Lovers!
Some of our recipes using this product
Smoked Salmon with Avocado & Beetroot Dressing
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75g
A delightful infusion of Australian salt flakes, Oakwood smoke and native Tasmanian Pepperberries.
80g
Our delicious blend of Australian smoked salt, double smoked peppercorns, dried garlic and chilli is the perfect flavour combination to season any type of meal!
110g
Our Himalayan Pink Salt is washed by hand and naturally sundried to give it a delicious savoury flavour.
100g
Our double smoked Australian peppercorns have an incredible aroma and add just the right amount of heat to any dish.
150g
Our Australian smoked rock salt with Truffles are rich in minerals and have been smoked using reclaimed oak wood.
100g
Grown in tropical North Queensland, our delicious Australian pepper will add just the right amount of spice to your favourite meal.
Chris Collings (verified owner) –
Excellent
Tamzin B. (verified owner) –
Absolutely yum very hot but I like a good kick great on pasta dishes
Lisa (verified owner) –
Great addition to pasta sauce and marinated chicken wings before you bake them in the oven … YUUUUMMMYY